wild raspberries

July Monthly Recap

July is usually one of my favorite months. With the Fourth of July at the beginning – barbecues, ice cream, fireworks – and my birthday toward the end – cake, more ice cream, birthday candles – there’s always been a lot to celebrate. When I was younger, I was usually away at camp for most of the month. Later on, in high school and college and law school, I was studying or doing an internship. Now, I’ve spent most of the month doing the same thing I did for the first six months of the year, but like the rest of summer, it still feels a little different. If nothing else, there’s definitely more ice cream to be seen in my July monthly recap than there was in February or March or April. And that’s saying something because we all know how much I love ice cream…

 

 

Deborah Ann's Banana Chip 6-25-16

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Rainbow

July Flew By

Thinking-Out-Loud2
 

Hello, everyone! I’m just checking in today to let you know that I did indeed emerge from the second day of the New York Bar Exam at the Javits Center, alive and relatively well. I wrote most of this recap of the past month over the weekend, because let’s face it, the only plans I have today are to go for a nice easy run now that I’m safely back in Connecticut, eat lots of delicious food, and pop over to the doctor’s office later to get that little stitch taken out. I refuse to let my brain do anything that requires mental acuity, and all I’m thinking about how this July flew by for me. I’m pretty sure the reason is the exam-which-shall-thenceforth-not-be-named, which is now blessedly over (fingers crossed I passed!)

 

Bye bye, bar bracelet

 

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Swoon Gluten Free Bakery

Birthday Weekend Eats and Treats

Just checking in to share a few of my birthday eats and treats from yesterday. I shared a few snapshots from my pre-birthday dinner on Saturday, but wanted to showcase a few more and bask in my birthday glow a little longer. And also, it gave me something to do today while I prepare to take the New York Bar Exam tomorrow and Wednesday. I decided treating this test like a race was the best idea, and that tapering was a good call, so I spaced out my studies and gave myself plenty of time, and took most of the weekend off from Friday through this morning. This afternoon, I’ll review a bit more before having dinner and getting to bed at a decent hour (we have to be at the test center at 7:30am tomorrow, so I need to leave my apartment by 6:30am). I’ll check back in when it’s all over, but until then, I leave you with these morsels of deliciousness…

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